Fish Beancurd Roll
- Deep Frying
- Defrost the product
- Pre-heat oil to 180°C
- Deep fry for 10 minutes or till golden brown
- Stir Frying
- Defrost the product
- Slice the product into smaller pieces
- Oil the pan and stir fry it for 5-10 minutes
- Air Frying (Frozen)
- Set air fryer to 200°C
- add a dash of oil for extra crisp (optional)
- Set timer to 6 minutes, then flip over to the other side and repeat